Scotch: Popular Today, Popular Tomorrow

In today\'s world of clubs and young drinkers, fine Scotch often falls by the wayside. A much more sophisticated drink, Scotch is popular with older, more mature drinkers. Will this classic favorite eventually die out to all the pretty drinks served up in coconut shells with pretty pink umbrellas? The answer is probably not. Although Scotch on the rocks, is getting to be more and more unpopular among the bar drinkers, there are mixed drinks that feature fine Scotch with fun names that appeal to the younger crowd.

 


Drinks like the rusty nail which features Scotch and Drambuie or the Scotch happy sour which features Scotch and cherry flavored brandy are fun drinks that the twenty-something\'s love to order. It is the unique taste of fine Scotch that sets it apart from the fad drinks that are all the rage today. There are a multitude of these kinds of mixed drinks, but to the true connoisseurs of fine whiskey, a cold scotch on the rocks is the only way to enjoy a fine scotch.
 



 

Advertise with Us



Wine Journal News

Fruit of the vine: Wine tasting club in its 11th year in Luverne - Worthington Daily Globe


Fruit of the vine: Wine tasting club in its 11th year in Luverne
Worthington Daily Globe
“If we do that, everybody has to bring a wine that they haven't had yet, and maybe we'll keep a wine journal, write down things that happen that night. ...

Read more...


Shelf life: Pesto, food Moleskines, snack bars - Chicago Tribune


Chicago Tribune

Shelf life: Pesto, food Moleskines, snack bars
Chicago Tribune
Reference pages in the recipe journal include a calendar of in-season foods. The wine journal has a glossary of wine descriptors. The 8-by-5-inch notebooks ...

Read more...


Swirl Girl: Wine 101: Drinking + learning = fun - Westword (blog)


Swirl Girl: Wine 101: Drinking + learning = fun
Westword (blog)
You can keep track using anything from a fancy leather-bound wine journal to your iPhone. Just remember to do it: Write down what you drank (the producer, ...

Read more...


Wine and hansik: A natural blend - Korea Herald


Wine and hansik: A natural blend
Korea Herald
In fact, her knowledge of Asian food came in handy over the 17 years during which she kept a wine-centric food and wine journal. ...

and more »

Read more...


Jay McInerney to Share Wine Critic's Seat at Journal - New York Times (blog)


New York Times (blog)

Jay McInerney to Share Wine Critic's Seat at Journal
New York Times (blog)
The Wall Street Journal has confirmed rumors that Jay McInerney will be a wine columnist for the paper, but it throws in an unexpected ...
Jay McInerney's New Gig: WSJ Wine CriticVillage Voice (blog)
McInerney, Teague named WSJ wine columnistsPoynter.org

all 4 news articles »

Read more...



Sponsored Links

 

 

Site Navigation

Recommended